IPC Classification

Class code (prefix) Descriptions Number of results
A01J 1/00 Devices or accessories for milking by hand
A01J 3/00 Milking with catheters
A01J 5/00 Milking machines or devices
A01J 5/01 Milkmeters; Milk flow sensing devices
A01J 5/02 Milking machines or devices with mechanical manipulation of teats
A01J 5/003 Movable milking machines
A01J 5/04 Milking machines or devices with pneumatic manipulation of teats
A01J 5/06 Teat-cups with one chamber
A01J 5/007 Monitoring milking processes; Control or regulation of milking machines
A01J 5/08 Teat-cups with two chambers
A01J 5/10 Pulsators arranged otherwise than on teat-cups
A01J 5/12 Pulsators arranged otherwise than on teat-cups with membranes
A01J 5/013 On-site detection of mastitis in milk
A01J 5/14 Pulsators arranged otherwise than on teat-cups electromagnetically controlled
A01J 5/16 Teat-cups with pulsating devices
A01J 5/017 Automatic attaching or detaching of clusters
A01J 7/00 Accessories for milking machines or devices
A01J 7/02 Accessories for milking machines or devices for cleaning or sanitising milking machines or devices
A01J 7/04 Accessories for milking machines or devices for treatment of udders or teats, e.g. for cleaning
A01J 9/00 Milk receptacles
A01J 9/02 Milk receptacles with straining or filtering devices
A01J 9/04 Milk receptacles with cooling arrangements
A01J 9/06 Milk receptacles with self-closing valve
A01J 9/08 Holding or supporting devices for milking receptacles
A01J 9/10 Milking pails connected with milking stools
A01J 11/00 Apparatus for treating milk
A01J 11/02 Appliances for preventing or destroying foam
A01J 11/04 Appliances for aerating or de-aerating milk
A01J 11/06 Strainers or filters for milk
A01J 11/08 Holders for strainers or cloth filters
A01J 11/10 Separating milk from cream
A01J 11/12 Appliances for removing cream
A01J 11/14 Appliances for removing cream by raising the level of the milk
A01J 11/16 Homogenising milk
A01J 13/00 Tanks for treating cream
A01J 15/00 Manufacturing butter
A01J 15/02 Stationary churns with beating equipment
A01J 15/04 Rotating or oscillating churns
A01J 15/06 Rotating or oscillating churns with beating equipment which is movable in respect of the churn wall
A01J 15/08 Rotating or oscillating churns without beating equipment which is movable in respect of the churn wall
A01J 15/10 Devices for manufacturing butter other than by churns
A01J 15/12 Devices for manufacturing butter other than by churns with arrangements for making butter in a continuous process
A01J 15/14 Churns with arrangements for making butter by blowing-in air
A01J 15/16 Manufacturing butter - Details; Accessories
A01J 15/18 Devices for de-aerating
A01J 15/20 Incorporation of revolution counters; Incorporation of alarm devices
A01J 15/22 Lids or covers for butter churns
A01J 15/24 Beaters for butter churns
A01J 15/25 Means for removing butter from churns or the like
A01J 15/26 Combined appliances for separating, churning and kneading
A01J 15/28 Driving mechanisms
A01J 17/00 Kneading machines for butter, or the like
A01J 19/00 Hand devices for forming slabs of butter, or the like
A01J 21/00 Machines for forming slabs of butter, or the like
A01J 21/02 Machines for forming slabs of butter, or the like with extruding arrangements and cutting devices, with or without packing devices
A01J 23/00 Devices for dividing bulk butter, or the like
A01J 25/00 Cheese-making
A01J 25/02 Cheese basins
A01J 25/04 Devices for cleaning cheese basins
A01J 25/06 Devices for dividing curdled milk
A01J 25/08 Devices for removing cheese from basins
A01J 25/10 Devices for removing whey from basins
A01J 25/11 Separating whey from curds; Washing the curds
A01J 25/12 Forming the cheese
A01J 25/13 Moulds therefor
A01J 25/15 Presses therefor
A01J 25/16 Devices for treating cheese during ripening
A01J 27/00 After-treatment of cheese; Coating the cheese
A01J 27/02 Coating the cheese, e.g. with paraffin wax
A01J 27/04 Milling or recasting cheese
A01J 99/00 Subject matter not provided for in other groups of this subclass